The key to Porsche in the snow is the tire size. 5.60x15 studded snow tires worked best on my 356s, but 'micro-siped' Michelin X-stops were good, too, year 'round.
Micro-siping was done with a razor knife, the slices across each block of the tread gave what is now called a "Blizzac" (spelling?)....better grip on slippery stuff.
We did ice racing. Thought in the beginning that a big gas tank would be a great idea...add weight! Nah, ya sipped gas with a light pedal and weight meant more inertia to overcome in trying to turn. Wasted a few 356s that way, as cornering often included just bouncing off an adjacent car or driving the "outer line" where the frozen slush built up.
I drove a '97 twin-turbo in the snow one winter a few years ago....scary! The tires were too wide and too smooth. No turning OR stopping! On the Interstate, I was the fastest in the dry and the slowest in the snow and couldn't wait to get off at a tippy-toe at my exit!
Dave, have fun in the green machine, snow or not...life is short!
-Bruce
Micro-siping was done with a razor knife, the slices across each block of the tread gave what is now called a "Blizzac" (spelling?)....better grip on slippery stuff.
We did ice racing. Thought in the beginning that a big gas tank would be a great idea...add weight! Nah, ya sipped gas with a light pedal and weight meant more inertia to overcome in trying to turn. Wasted a few 356s that way, as cornering often included just bouncing off an adjacent car or driving the "outer line" where the frozen slush built up.
I drove a '97 twin-turbo in the snow one winter a few years ago....scary! The tires were too wide and too smooth. No turning OR stopping! On the Interstate, I was the fastest in the dry and the slowest in the snow and couldn't wait to get off at a tippy-toe at my exit!
Dave, have fun in the green machine, snow or not...life is short!
-Bruce
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